• Get our free 5 step weaning plan 🍽 join here
  • Get our free 5 step weaning plan 🍽 join here
  • Get our free 5 step weaning plan 🍽 join here
Carrot puree

Carrot puree

Suitable from around 6 months

Cooking time: 10 minutes

Share this article

Ingredients

  • 1 medium carrot
  • 30ml of your baby’s usual milk or cooled, boiled water

Methods

  1. Peel the carrot and cut into 1/2cm thick slices.
  2. Steam for 8-10 minutes until soft.
  3. Cool slightly and add 2 tablespoons of milk or water.
  4. Blend with a food processor or hand blender until completely smooth, adding more liquid if necessary.
Child being fed C&G Baby Club

All Recipes

Find all our recipes for weaning around 6 months in our recipe hub.

Baby Weaning Recipes 6+ Months
Broccoli pictogram

Get Your Free 5-Step Weaning Plan

Ready to get started?

Packed with top tips, from spotting the signs your little one is ready, to the equipment you’ll need for food prep, join C&G baby club and master mealtimes with our no-nonsense guide to weaning.

Join now for free

Do not leave your little one unattended when eating and drinking

Need free advice with a smile? Get in touch with our dedicated Care team.

WhatsApp

Ask us a question (8am - 8pm Mon-Fri, 10am - 5pm Weekends)

Messenger

Message us (10am-10pm Mon-Sat, 10am-5:30pm Sun)

Call Us

Call us on 0800 977 8880 (8am-8pm Mon-Fri, 10-5pm Sat)

FAQs

Get answers to your most frequently asked questions

x