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Suitable from around 6 months

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Cooking time: 35 minutes

Ingredients

  • 250g sweet potatoes
  • Drizzle of olive oil

Methods

  1. Heat the oven to 200°C/Fan 180°C/Gas Mark 6.
  2. Peel and scrub a small sweet potato and cut it into wedges.
  3. Drizzle a little olive oil over the wedges.
  4. Roast them on a foil-lined grill tray for 35 mins.
  5. Allow to cool and serve.

Our purées

Child being fed C&G Baby Club

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