Breakfast is an important part of any healthy diet, not just during your pregnancy.
When you wake up after a long (and hopefully peaceful) night’s sleep, your body’s energy levels are low4. As such, you’ll probably be ready for a much-needed boost of energy to give your body the fuel it needs to function effectively.
If you’re regularly missing breakfast, you may well find that you’re tempted to snack on things that are high in fat and sugar between meals4, which will only provide a short burst of energy rather than the slow release energy you need to fuel your day.
However, some people find it difficult to eat as soon as they get out of bed, and you may find that this is heightened during pregnancy. If this sounds familiar, try starting the day with a small breakfast portion and allow your appetite to increase gradually.
If you’re experiencing morning sickness, eating breakfast in early pregnancy might feel like a struggle. Again, try eating small portions, and stick to things such as dry wholemeal toast or crackers, which will provide you with some energy but won’t be too hard on your stomach.